Posted from the Submit your Recipe page
My recipe for cheesy chips is my own. It is so simple! Once I was making cheese melt in the microwave, when it burned and turned into a crunchy snack! With the salsa, I also had my own recipe. It is so good and fresh, kids will like to eat their vegetables!
My recipe for cheesy chips is my own. It is so simple! Once I was making cheese melt in the microwave, when it burned and turned into a crunchy snack! With the salsa, I also had my own recipe. It is so good and fresh, kids will like to eat their vegetables!
Tags
Ingredients
- bean salsa
- 2 cans Black Beans
- 3 large Tomatoes seeded, chopped
- 1 Tbsp Salt
- .5 bunch Cilantro chopped
- 1 can Yellow Corn drained
- 1 whole Red Onion medium finely chopped
- 1 whole Avocado chopped
- 1 Tbsp Lemon Juice
- cheesy chips
- 1 cup Mozzarella Cheese part-skim, shredded
|
Ingredients
|
Tags
|
Units:
Servings:
Instructions
- Bean Salsa Add chopped tomatoes and beans in a bowl. Add corn, onion, and cilantro and toss. Add your avocado in chunks and a little lemon juice. At the last moment, sprinkle salt. Carefully mix all together. Garnish with cilantro. Cheesy Chips Divide shredded cheese into 4 piles onto parchment paper. Microwave on high for 1 minute 30 seconds. Makes 2 servings
Share this Recipe
|
|
Submit a Comment
Recent Comments