Dairy Free Soy Free Ricotta - Every Kid Can Cook

Dairy Free Soy Free Ricotta

dairyfreericotta-SMALL

Dairy Free Soy Free Ricotta

Dairy Free Soy Free Ricotta

Tags

Course Condiments
Cuisine American, Other World
Cooking Method Food Processor
Food-Allergy Dairy Free, Egg Free, Gluten Free, Soy Free
Special Diet Low Sugar, Vegan, Vegetarian
Food category Dips, Chips & Condiments
Recipe Program 2015 - Cook Offs (Past)

Ingredients

1 cup Cashews Soaked
1/4 cup Almonds with skins removed, soaked
3 tablespoons Water
2 tablespoons Lemon Juice
1/4 teaspoon Salt

Ingredients

1 cup Cashews Soaked
1/4 cup Almonds with skins removed, soaked
3 tablespoons Water
2 tablespoons Lemon Juice
1/4 teaspoon Salt

Tags

Course Condiments
Cuisine American, Other World
Cooking Method Food Processor
Food-Allergy Dairy Free, Egg Free, Gluten Free, Soy Free
Special Diet Low Sugar, Vegan, Vegetarian
Food category Dips, Chips & Condiments
Recipe Program 2015 - Cook Offs (Past)

Units: Servings:

Instructions

Add all ingredients to a food processor and combine until a smooth ricotta texture.

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