2019 Healthy Kids Cook-Off Announcement:

Due to some unfortunate circumstances that were out of our control, we have had to postpone the 2019 Healthy Kids Cook-Off. Here at Every Kid Can Cook, we pride ourselves on bringing kid chefs and their families the best experience possible, and unfortunately we are unable to bring such experiences to you this year.

We are working hard to bring you a top notch Healthy Kids Cook-Off as soon as possible, and do plan on opening recipe submissions to see what our kid chefs have been up to since last year.

From the team at Every Kid Can Cook, we thank you for your patience, continued support, and dedication to staying healthy!

Get notified when Recipe Submussions open...

National Healthy Kids Cook-Off Competition FAQ's

AGE GROUPS & CATEGORIES

Kids will compete in one of the following 4 categories. There will be 16 finalists (four in each category) that will advance to compete at the LIVE Cook-Off and three National Winners (1 in each category).

  • PreK (parent & me) – 2nd Grade
  • 3rd Grade – 5th Grade
  • 6th Grade – 8th Grade
  • NEW! 9th-12th Grade

Elementary, Middle and High  school aged children must currently be enrolled in a public, private or homeschooling program to be eligible to compete.

Pre-K (parent and me) children (typical ages 3-5) can not be enrolled in Kindergarten or higher-level academic program. If a child is in a Kindergarten program, and selected as a finalist, they must compete without a parent/guardian and will have the assistance of a Culinary Coach during the National Competition.

RULES

Recipes MUST be an Original Creation (a unique recipe crafted by you). If you need help creating an original recipe, read our blogpost on “How to Create Your Own Original Recipe”.

Healthy Kids Cook-Off National Competition RECIPE – MUST HAVES

  1. Recipes must be prepared in 60 minutes or less.
  2. Recipes must contain at least 2 vegetables.
  3. Recipes must contain minimal processed (white) sugar.
  4. Recipes can not require the use of a deep fryer (sautéing IS allowed)
  5. Recipes must be prepared by one person (no teams will be accepted) with the exception of kids in PreK, when parents/guardians are allowed to assist. Children in Kindergarten – 12th grade must be able to prepare recipe on their own. A culinary coach will be provided during the National Competition.
  6. If selected as a finalist, recipe must be able to be prepared by kid cook/chef at the National Competition. 

** Finalist’s parent/guardian must agree & sign a media release waiver to participate in the LIVE National Healthy Kids Cook-Off Competition.

IMPORTANT DATES

DATE TBA – Recipe Submissions Open

DATE TBA – Deadline for Recipe submissions.

DATE TBA – Finalists Selected and notified by email*
Finalists must be able to be present to compete in the LIVE Healthy Kids Cook-Off National Competition.

DATE TBA – Finalists Announced!

DATE TBA – LIVE National Healthy Kids Cook-Off Competition

(Dates are subject to change. Please, visit this page ofter to stay informed.)

JUDGING CRITERIA

Finalists
Recipes will be scored by a panel of judges using a numerical value system. The 16 kid cooks (4 in each category) with the highest number of points will be selected as a finalist and advance to compete in the LIVE Healthy Kids Cook-Off National Competition. In the event of a tie, a decision will be made based on personal narrative and “anticipated” taste of the recipe.

Finalists will be determined based on the following judging criteria:

Recipe health factor – (25 points)
Photograph of Recipe / Presentation – (25 points)
Personal Narrative – (20 points)
Originality/Creativity – (20 points)
Well Written Recipe – Free of Typos – (5 points)
Duplicability – (5 points)

 

Winners will be determined based on the following judging criteria:

Taste – (50 points)
Food’s Appearance/Presentation – (25 points)
Chef’s Confidence and Culinary Skills – (20 points)
Time – (5 points)

In case of a tie, judges will select the Winning Cooks.

PRIZES & AWARDS

Each of the four (4) Winners Receive

  • $150 Visa Gift Card
  • $150 To gift your favorite charity or create your own local program to support a healthy eating or nutrition initiative
  • $250+ in Cooking Gifts

Each of the 16 Finalists will receive: 

  • Flight/Transportation to Columbia, Maryland for finalist and one (1) parent/guardian (Only if out of state.)
  • Hotel Accommodations for finalist and one (1) parent/guardian. (Only if out of state.)
  • Television & Media Interviews
  • Healthy Little Cooks Apron & Chef’s Hat 

Previous Winners

2018 Winners
2017 Winners
cook-off winners - large
2016 Winners
2016 Healthy Kids Cook_off Winners
2015 Winners
Cook-off Winners 2015

Thank you to Our 2018 Sponsors!